NUTRITION RX TO THE LIVING KITCHEN

Shelton, CT June 13-16, 2010

Connecting health, health provider, nutrition and FOOD with a living kitchen. This hands-on workshop is the TEST KITCHEN to expand how we put food, nutrition and culinary ideas into practice and onto plates.

Have questions about this program or registering? Email: richelle@fieldtoplate.com or call: 240.422.5072

Price:

$695.00