Speak & Inspire
Flavor-Filled Topics:
Experiential Workshops
Hands-on Tasting Workshops
When food, nutrition and health professionals look for innovation and inspiration, they turn to Amanda Archibald. Amanda has been called a visionary and a trailblazer in the food, and culinary education space. And the reason: she uses food and genius graphics to make her point! Her multi-sensory presentations have audiences literally touching, tasting and sometimes making the subject she's talking about. This artful way of delivering food and health messages has audiences lining up for more and people knocking down her door. Her food-centric presentations are powerful, flavorful and meaningful. The principles she teaches, 100% doable. As a result, Amanda's unique approach and creative style is revolutionizing the way Americans are thinking, talking about and making food choices.
Amanda has shared her life changing messages across the nation for more than a decade, touching children, parents, civic groups, professional organizations, private corporations, government agencies and universities. Amanda is a passionate spokesperson for the American season, each local region, simple health-supportive food and the value of a family meal.
Amanda is a passionate spokesperson for the American season, each local region, simple health-supportive food and the value of a family meal
See Edible Education for other innovative ideas!
See Slideshows and Video of Amanda in previous events
Notable Presentations
Amanda Archibald has designed health supportive experiential learning events for a myriad of organizations including:
Canyon Ranch, DKNY's Urban Zen, Kaiser Permanente, The American Dietetic Association, Share Our Strength –Cooking Matters™, State of Maine, Universities of MD, MN, WI, Cleveland Food Bank and many more. She has produced more than 100 individual Flights of Flavor© Tasting events.
