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Marrying the science of nutrition with the art of the kitchen.

Quote: You have to put food in people's mouths to open their ears. You can't download flavor and you can't eat handouts...

Speak & Inspire

When food, nutrition and health professionals look for innovation and inspiration, they turn to Amanda Archibald. Amanda has been called a visionary and a trailblazer in the food, and culinary education space. And the reason: she uses food and genius graphics to make her point! Her multi-sensory presentations have audiences literally touching, tasting and sometimes making the subject she's talking about. This artful way of delivering food and health messages has audiences lining up for more and people knocking down her door. Her food-centric presentations are powerful, flavorful and meaningful. The principles she teaches, 100% doable. As a result, Amanda's unique approach and creative style is revolutionizing the way Americans are thinking, talking about and making food choices.

Amanda has shared her life changing messages across the nation for more than a decade, touching children, parents, civic groups, professional organizations, private corporations, government agencies and universities. Amanda is a passionate spokesperson for the American season, each local region, simple health-supportive food and the value of a family meal.

Amanda is a passionate spokesperson for the American season, each local region, simple health-supportive food and the value of a family meal


See Edible Education for other innovative ideas!


See Slideshows and Video of Amanda in previous events

Food of the Future

Notable Presentations

Amanda Archibald has designed health supportive experiential learning events for a myriad of organizations including:

Canyon Ranch, DKNY's Urban Zen, Kaiser Permanente, The American Dietetic Association, Share Our Strength –Cooking Matters™, State of Maine, Universities of MD, MN, WI, Cleveland Food Bank and many more. She has produced more than 100 individual Flights of Flavor© Tasting events.